Big Sky Steak Salad | Edible Bozeman
Indulge in a flavor-packed Big Sky Steak Salad with roasted coffee rub, black garlic sea salt, and smoked balsamic vinegar. Perfect for special occasions or weeknights alike. Serve with mixed greens,...
Ingredients
- 1 (1-pound) beef tri-tip
- 2–3 tablespoons Olivelle Roasted Coffee Rub
- 2 teaspoons Olivelle Black Garlic Sea Salt
- ½ pound bacon
- 4 tablespoons Olivelle Caramelized Garlic Infused Olive Oil, divided
- 2 cups cherry tomatoes
- 3 tablespoons Olivelle Smoked Balsamic Vinegar
- 4–6 cups mixed greens
- ½ cup gorgonzola, goat cheese, or feta crumbles
- ½ red onion, thinly sliced
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