Leek and potato soup with kale | Tesco Real Food
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 1 tbsp olive oil
- 1 onion, chopped
- 2 garlic cloves, crushed
- 500g (1lb) leeks, sliced
- 500g (1lb) potatoes, cubed
- 1·2 litres (2pts) hot vegetable stock
- handful thyme leaves
- 100g (3½oz) curly kale, sliced, then chopped into small pieces
- 4 slices prosciutto
- 2tbsp half-fat soured cream (optional)
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