Shrimp and Mushroom Stir Fry Recipe

Ingredients

• 12 ounces cremini mushrooms, quartered or sliced
• 1 pound large shrimp (31-35 per pound), peeled
• 2 tablespoons olive oil
• 3 scallions, chopped
• 1 1/2 cups chicken stock
• 3 cloves garlic, minced
• 1/4 cup soy sauce
• 2 tablespoons cornstarch
• Cooked white rice, to serve
• Sesame seeds, for garnish