Crunchy Fish Tacos with Spicy Purple Slaw
www.confessionsofachocoholic.com
Crunchy pollock tenders and spicy purple slaw in these Fish Tacos offer balanced flavors and a vibrant look. Perfect for spice lovers with a refined palate. #CrunchyFishTacos #SpicySlaw
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Cooking tools:
- Microplane
- Oven
- Baking sheet
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Plastic wrap
- Plate
Ingredients
- 1 box Gorton's Extra Crunchy Tenders
- soft white corn tortillas
- 1 avocado, diced
- fresh limes for garnish
- 1/3 cup mayonnaise
- 1 tablespoon Mexican hot sauce
- 1 garlic clove, grated
- 2 cups thinly sliced purple cabbage
- 1/4 cup pickles, diced
- 1/4 small red onion, diced
- 1/2 jalapeno, seeds removed, diced
- 2 tablespoons red wine vinegar
- salt
- pepper
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