Chicken Chickpea Salad with a tasty harissa dressing - Nest Wellness

Ingredients

• 3-4 green chiles, (such as jalapeño or serrano (add one at a time to get to the spice level that you like))
• ¼ cup greek yogurt (or A2 yogurt, goat yogurt, cashew yogurt, or coconut yogurt)
• 1½ tsp ground cumin
• 5 tbsp extra virgin olive oil
• 2 cloves garlic
• 2 tbsp lemon juice
• ½ tsp honey
• ½ tsp sea salt (code Beth to save 10%)
• ¼ tsp black pepper
• 2 tbsp extra virgin olive oil
• 1 can chickpeas, (drained (14 ounce can))
• 1 tsp ground cumin
• 1 tsp sweet paprika
• ¼ tsp chile powder, (or cayenne (optional))
• 2 cups arugula (or rocket)
• ½ cup fresh cilantro leaves, and more for garnish (roughly torn )
• 2 cups boneless cooked chicken
• ½ cup cherry tomatoes, (halved, seasoned lightly with salt)
• ½ cup Kalamata or Castelvetrano olives, (pitted )
• ¼ cup feta cheese, (crumbled )