Matcha Mille Crepe Cake Recipe
Matcha Mille Crepe Cake
Ingredients
- 650ml whole milk
- 3 tablespoons sugar
- 3 large eggs
- 20g melted butter
- 120g plain flour
- 2 tablespoons premium culinary matcha powder
- 1/2 teaspoon baking powder
- 235ml whipping cream
- 1/2 teaspoon vanilla extract
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