Matcha Mille Crêpe Cake | Baxter
Matcha Mille Crêpe Cake - - Prep - 15 min - - Total - 50 min - - Serving - 6 to 8 Ingredients For the crêpes - 6 eggs - 250 mL (1 cup) Baxter milk - 250 mL (1
Ingredients
- 6 eggs
- 250 mL (1 cup) Baxter milk
- 250 mL (1 cup) water
- 30 mL (2 tbsp) canola oil, plus extra for cooking
- 1 3/4 cups all-purpose flour
- 125 mL (1/2 cup) granulated sugar
- cup matcha (green tea powder), plus more, to serve
- 2 containers (400 g each) Saputo Ricotta di Campagna Cheese
- 180 mL (3/4 cup) granulated sugar
- 15 mL (1 tbsp) Baxter 35% m.f. whipping cream
- 10 mL (2 tsp) pure vanilla extract
- Cherries, raspberries, or strawberries, or a combination
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