Lamb Chops, Purple Sprouting Broccoli and Harissa Dressing - James Martin Chef
Lamb chops, grilled broccoli, harissa dressing, pomegranate, toasted almonds, fresh herbs and spring onions, it’s a dish full of flavour!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesmartinchef.co.uk.
Ingredients
- 8 lamb chops
- Drizzle of olive oil
- Salt and pepper
- 50 ml olive oil
- 400g purple sprouting broccoli
- 2 tbsp harissa
- 1 lemon, juice and zest
- 50ml olive oil
- 100g pomegranate seeds
- 2 tbsp almonds, toasted
- 1 small bunch coriander, chopped
- 1 small bunch mint, chopped
- Few spring onions, sliced
More Like This
How to Broil Lamb Chops with Spring Freshness
cookingwithkendra.net
Spiced Lamb Chops | Cook Smarts
mealplans.cooksmarts.com
Harissa Lamb Chops with Herby Pistachio Sauce and Tzatziki
sachaservedwhat.com
Lamb with Broccolini and Aubergine - James Martin Chef
jamesmartinchef.co.uk
Braised Lamb Chops with Cranberry-Harissa | Recipe Cart | Recipe Cart
getrecipecart.com
Grilled Lamb Chops - AnotherFoodBlogger
anotherfoodblogger.com
Herb Crusted Lamb Chops Recipe
recipeland.com
Garlic Stuffed Lamb Chops with Lemon-Mint Dressing - Healthy Living
healthylivingmarket.com