Maple Pecan Tarts | Reader's Digest Canada
"I absolutely love pecans. I combine them with maple and vanilla to create the ultimate tart, made even richer with a scoop of vanilla ice cream." —Redawna Kalynchuk, Barrhead, Alberta
Keywords
- Not Set
Ingredients
- 1 cup butter (softened)
- 6 oz cream cheese (softened)
- 2 cups all-purpose flour
- 4 large eggs
- 1 cup packed brown sugar
- 3/4 cup maple syrup
- 2/3 cup butter (melted)
- 2 tsp vanilla extract
- Dash salt
- 3 cups pecan halves
- Vanilla ice cream (optional)
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