Roasted Broccoli with Romesco – Love and Cook

Name: Roasted Broccoli with Romesco – Love and Cook
Total time: 40 min
Ingredients: 2 large heads broccoli; 2 tablespoons olive oil; sea salt; black pepper (freshly ground); 2 medium red peppers (halved and cored); 1 tomato (ripe, halved); 3 cloves garlic cloves (peeled, see note above); 1/2 cup hazelnuts (roasted); 1/2 cup dried breadcrumbs; 1/4 cup extra virgin olive oil; 2 teaspoons sherry vinegar; 2 teaspoons pomegranate molasses (or 1 teaspoon honey); 1 1/2 teaspoons hot smoked paprika; large pinch chilli powder; 3/4 teaspoon sea salt

www.loveandcook.co.uk

Roasted broccoli drizzled with a flavorful Romesco sauce made from red peppers, hazelnuts, and pomegranate molasses. Perfect for special occasions or a tasty side dish.

View full recipe on www.loveandcook.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.loveandcook.co.uk.

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