Homemade Cannoli Cheesecake - Print Version - Recipes by Clare
This Homemade Cannoli Cheesecake is a rich fusion of ricotta and cream cheese, layered with chocolate chips and a graham cracker crust. Perfect for any celebrat
Ingredients
- 1 ½ cups graham cracker crumbs
- ¼ cup granulated sugar
- ½ cup unsalted butter, melted
- 1 teaspoon ground cinnamon (optional)
- 24 oz ricotta cheese, drained
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 2 teaspoons vanilla extract
- 1 teaspoon almond extract
- 3 large eggs
- ½ cup mini chocolate chips
- 1 cup whipped cream
- ¼ cup mini chocolate chips (for topping)
- Chopped pistachios (optional)
- Powdered sugar for dusting (optional)
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