Tex-Mex Chili Recipe - Food.com

Ingredients

• 1 medium onion, chopped
• 2 garlic cloves, minced
• 1 tablespoon olive oil
• 1 lb lean ground beef
• 1 (1 1/4 ounce) envelope taco seasoning
• 2 teaspoons cumin
• 6 ounces tomato paste
• 22 ounces chili beans
• 15 1/2 ounces diced tomatoes
• 7 ounces chopped green chilies
• 1 (12 ounce) can beer (or beef broth or water)
• salt and pepper
• chopped raw onion
• grated cheddar cheese
• sour cream