COCONOタイ風コールスローのタイバーガー

Ingredients

• COCONO yogurt … 6 tbsp
• Olive oil … 2 tbsp
• Salt … ¼ tsp
• Cabbage … 1/4
• Carrot … 1/2
• Pak choi … Half a bunch
• Peanuts (unsalted) … 2 tbsp
• Coconut flakes … 2 tbsp
• Lime juice … 1 tbsp
• Firm Todu … 300g
• Potato starch … 4 tbsp
• Green Onion … 2cm
• Garlic and ginger … 1 clove each
• Soy sauce … 2 tbsp
• Mirin (sweet cooking rice wine) … 2 tbsp
• Beet sugar or alternative … ½ tbsp
• Chili powder … 1 tsp (adjust to taste)
• White sesame seeds … 1 tbsp
• Burger buns (No-knead sourdough bread made with COCONO yogurt) … 4