Big Red Chipotle Ribs – Revolution Barbecue

Name: Big Red Chipotle Ribs – Revolution Barbecue
Ingredients: 2 racks St. Louis–cut pork ribs; 6 tablespoons adobo sauce from canned chipotles in adobo (1 tablespoon per rack as binder, 2 tablespoons per rack in the foil wrap); 1/2 cup Revolution Barbecue Pinche Gringo Adobo Rub (1/4 cup per rack); 10 pats unsalted butter (5 per rack); 1 can (12 ounces) Big Red soda; 1/4 cup water; Prepared Big Red Soda Chipotle BBQ Sauce; Prepared Big Red Soda Chipotle BBQ Sauce (see recipe at https://revolutionbbq.com/blogs/recipes/big-red-soda-chipotle-bbq-sauce)

revolutionbbq.com

In Texas, Big Red soda isn’t just nostalgic—it’s iconic. Its vivid color and sweet flavor scream childhood memories and backyard fun. So why not bring that playful energy into your barbecue?...

View full recipe on revolutionbbq.com

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Ingredients

2 racks St. Louis–cut pork ribs
6 tablespoons adobo sauce from canned chipotles in adobo (1 tablespoon per rack as binder, 2 tablespoons per rack in the foil wrap)
1/2 cup Revolution Barbecue Pinche Gringo Adobo Rub (1/4 cup per rack)
10 pats unsalted butter (5 per rack)
1 can (12 ounces) Big Red soda
1/4 cup water
Prepared Big Red Soda Chipotle BBQ Sauce
Prepared Big Red Soda Chipotle BBQ Sauce (see recipe at https://revolutionbbq.com/blogs/recipes/big-red-soda-chipotle-bbq-sauce)