Mille feuille with raspberries and salted caramel
Mille Feuille, also known as Napoleon cake, is one of France''s most elegant desserts, made up of many layers of crispy puff pastry and creamy vanilla custard. To make a quick and tasty version, use...
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Ingredients
- 500 g puff pastry
- BAM vanilla cream
- 1 l of milk
- 100 g fresh raspberries
- BAM salted caramel topping
- Roasted pistachios (for decoration)
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