Fish in Red Gravy | RealCajunRecipes.com
Almost like a catfish courtboullion, but this recipe takes a lot less time to prepare. Catfish steaks simmer in tomato soup with Cajun seasoning for an easy wee
Ingredients
- 2 lbs catfish steaks or white firm meat fish
- 2 tbsp olive oil
- Guidry's Seasoning or Cajun Seasoning to taste
- 2 tablespoons chopped fresh parsley
- 1 (6 to 8 oz) can tomato soup
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