Goats’ Cheese Salad with Rich Redcurrant Jelly
Terrifically tart redcurrants work extremely well in a goats’ cheese salad, adding a sweet tanginess to fresh and delicate cheese. Packed full of textures.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.pongcheese.co.uk.
Cooking tools:
- Grater
- Grill
- Baking sheet
- Pan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Plate
Ingredients
- 2 tbsp Tracklements Rich Redcurrant Jelly
- 1 tbsp Balsamic Vinegar
- 125g goats’ cheese log, sliced into ½ inch rounds
- Handful of rocket leaves
- Handful of crisp lettuce
- ½ red onion, very finely sliced
- 1 small carrot, grated or julienned
- 8 cherry tomatoes, halved
- Olive oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Goat's Cheese Salad with Rich Redcurrant Jelly
tracklements.co.uk
Goats' Cheese Salad with Alex James Cheese
pongcheese.co.uk
Goat's cheese salad with raspberry dressing | MummyPages.uk
mummypages.co.uk
Beetroot, Goat's Cheese and Redcurrant Salad
rivercottage.net
Beetroot, Walnut and Golden Cross Goat's Cheese Salad
pongcheese.co.uk
Crispy Goat Cheese Salad
purewow.com
Best Warm Goat Cheese Salad Recipe
theyellowtable.com
Warm Goat Cheese Salad
sodelicious.recipes