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MAITAKE CHICKEN - John Pleshette Meal of the Week

MAITAKE CHICKEN - John Pleshette Meal of the Week

johnpleshettemealoftheweek.com

MAITAKE CHICKEN

View full recipe on johnpleshettemealoftheweek.com

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Ingredients

  • 1 CHICKEN, AROUND 3 1/2 POUNDS
  • FRESH THYME
  • 1 LEMON
  • 3 cups MAITAKE MUSHROOMS
  • 4 LARGE SHALLOTS
  • 3 GARLIC CLOVES
  • ½ cup WHITE WINE
  • ½ cup CHICKEN STOCK
  • FRESH PARSLEY, CHIVES OR TARRAGON
  • 1 SHALLOT
  • 1 cup LONG GRAIN RICE
  • 2 cups CHICKEN STOCK

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