Fiery & Flavorful Spicy Chicken Pad Thai Recipe to Wow Guests - The Pass and Provisions
Your homemade tantalizing spicy chicken pad thai recipe creates explosive Thai flavor in minutes. Magic happens when you make this fiery, soul-warming noodle dance in your kitchen.
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Ingredients
- 2 boneless, skinless chicken breasts (sliced thin)
- 8 oz (226 g) rice noodles
- 2 eggs (lightly beaten)
- 3 tablespoons soy sauce
- 2 tablespoons fish sauce
- 2 tablespoons lime juice
- 2 tablespoons brown sugar
- 2 tablespoons vegetable oil
- 1 tablespoon sriracha (adjust for spice level)
- 1 tablespoon peanut butter (optional, for creaminess)
- 1 tsp chili flakes (optional, for extra heat)
- 1 small onion (sliced)
- 3 green onions (sliced)
- 3 cloves garlic (minced)
- 1 cup bean sprouts
- ¼ cup fresh cilantro (for garnish)
- ¼ cup crushed peanuts
- Lime wedges (for serving)
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