Nigel Slater - Baked Potatoes with Smoked Haddock and Mustard
The Great Food television series airing nationally on Public Broadcasting provides armchair travel that introduces you to a group of the finest television cooking programs
Ingredients
- 4 baked potatoes as before
- ½ pound (225g) smokes haddock
- 1¼ cups double cream
- 2 tablespoons grain mustard
- a palmful of parsley leaves, chopped
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