Mediterranean Loaded Hummus | Hilda's Kitchen Blog
This loaded hummus is amazingly delicious & so much better than plain hummus! It's an impressive appetizer that only takes 15 minutes to make!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hildaskitchenblog.com.
Ingredients
- 1 can chickpeas ((garbanzo beans))
- 5 cloves garlic
- 1 tsp sea salt
- 3 Tbsp olive oil
- 3 Tbsp tahini paste
- 3 Tbsp fresh lemon juice
- ½ English cucumber
- 15 grape tomatoes
- 2 Tbsp chopped red onion
- 16 kalamata olives
- ⅓ cup pickled green olives
- 2 Tbsp feta cheese
- 1 tsp sumac powder
- 1 Tbsp Italian parsley
- 2 Tbsp olive oil
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