AUTHENTIC HOMEMADE DUMPLINGS (JIAOZI) – Dads That Cook
How to make authentic, homemade dumplings (jiaozi in Chinese) filled with a juicy pork and shrimp mixture. This is a great recipe to make as a family!
Ingredients
- 2 lbs ground pork
- 1 egg
- 2 tbsp potato starch + additional, if needed
- 1 tbsp soy sauce
- 1 tbsp mushroom soy sauce
- 1 ½ tbsp oyster sauce
- 1 tbsp cooking wine
- 1 tbsp honey
- 1 tbsp avocado oil
- 1 tsp garlic powder
- ½ tsp ground ginger
- Freshly ground salt and pepper to taste
- 1 lb ground shrimp
- 2 cans water chestnuts, finely chopped
- ½ cup cooked and chopped bok choy
- 1 package potsticker wrappers
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