Cranberry and Fig Mostarda – Fustini's Oils & Vinegars

Ingredients

• 1 tablespoon Fustini's Herbs de Provence olive oil
• 2 cups fresh cranberries
• 1/4 cup white wine
• 1 tablespoon mustard seeds
• 1/4 teaspoon cinnamon
• 1/4 teaspoon ground ginger
• 1/8 teaspoon ground cloves
• 1/2 cup granulated sugar
• 1/4 cup Fustini's Fig balsamic
• 1/4 cup water