Making Rohesser yourself - a delicious snack
Today I'm going to show you how to make your own Rohesser. You can achieve a super tasty result with moderate effort.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wurstcircle.com.
Ingredients
- 600g lean pork
- 400g pork belly
- 23.5g salt
- 2.5g Cure #1
- 3g dextrose / sugar
- 4g yellow mustard seeds
- 3g paprika
- 2g white pepper
- 0.5g mace
- 0.5g allspice
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