Black Cow Lemon Pasta

Black Cow Lemon Pasta

www.blackcow.co.uk

We’re all about celebrating the versatility of Black Cow: it’s perfect to sip on but also works beautifully in food. To celebrate summer and the start of long e

View full recipe on www.blackcow.co.uk

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Cooking tools:

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  • Mixing bowl
  • Measuring cup
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  • Whisk
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  • Serving bowl

Ingredients

  • Clarence Court Old Cotswold Legbar eggs, 4
  • Black Cow vodka, 65ml
  • Tipo 00 pasta flour, 400g
  • Large lemons, 4
  • Thick cream, 250ml
  • Chopped parsley, 65g
  • Parmesan cheese, 150g
  • Pepper, 1 teaspoon
  • Salt, 1 tablespoon

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