Northern Brewer’s New Old Ale - Brew Your Own
Old ale has a caramel/nutty malt character with toffee-like,roasty overtones. It is full bodied with a smooth malty-sweet finish.The oats help build a creamy, m
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Cooking tools:
- Stockpot
- Stove
- Instant-read thermometer
- Wort chiller
- Fermenter
- Carboy
- Keg
- Bottle
- Kitchen scale
- Fine-mesh sieve
- Measuring cup
- Wooden spoon
Ingredients
- 6 lbs. (2.7 kg) gold liquid malt extract
- 2 lbs. (0.9 kg) light dry malt extract
- 1 lb. (0.45) dark candi sugar
- 8 oz. (224 kg) Simpsons Dark Crystal malt (75 ºL)
- 8 oz. (224 kg) Simpsons Golden Naked Oats malt
- 6.4 AAU Target pellet hops (60 min.) (0.75 oz./21 g of 8.5% alpha acids)
- 2.2 AAU Fuggle pellet hops (10 min.) (0.5 oz./14 g of 4.4% alpha acids)
- 2.2 AAU Fuggle pellet hops (1 min.) (0.5 oz./14 g of 4.4% alpha acids)
- Wyeast 1084 (Irish Ale) yeast
- 1/2 cup corn sugar (if priming)
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