Pork Scallopini with Lemon Caper Sauce
Zesty lemons and tangy capes pair deliciously to give this Pork Scallopini with Lemon Caper Sauce the ultimate flavor profile. Plate up with your favorite pasta and enjoy!
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Cooking tools:
- Skillet
- Pot
- Colander
- Chef's knife
- Cutting board
- Plate
- Meat tenderizer
- Tongs
- Wooden spoon
- Measuring spoon
Ingredients
- 1 Farm Promise® Pork Loin Filet, sliced and pounded into ¼-inch thick rounds
- ¼ cup flour
- 2 tbsp olive oil
- ½ cup white wine
- 6 tbsp butter
- 1 tbsp capers
- Juice of 2 lemons
- 2 tbsp flat leaf parsley, chopped
- Salt
- freshly ground black pepper
- 1 lb box of pasta
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