Artichoke & Crab Dip - Oliver's Markets
Artichoke & Crab Dip: A melt-in-your-mouth blend of cream cheese, artichokes, and crab meat, perfect for parties. Serve with crostinis!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oliversmarket.com.
Ingredients
- 1 (8oz) Block Cream Cheese, softened
- 1 (14oz) Can Artichoke Hearts, drained
- 1 1/2 C. White Cheddar, shredded
- 1/2 C. Parmesan, shredded
- 1 C. Mayonnaise
- 2 Cloves Garlic, finely minced
- 2 C. Lump Crab Meat, rinsed
- 1 Shallot, finely minced
- 1 tsp. Lemon Juice
- 1/2 tsp. Paprika
- 1/2 C. Chives, finely chopped
- Salt & Pepper, to taste
- Crostini or Crackers (for serving)
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