Whole Grain Recipe Blog - Whole Grain 100
Warm up this fall with our Curry Pumpkin Soup, a smooth and spicy treat made with onions, garlic, and a blend of warm spices. Perfect for cozy nights!
Ingredients
- 4 tablespoons (1/2 stick) butter
- 3 garlic cloves, minced or chopped
- 1 large onion, diced
- 1 1/4 teaspoons curry powder
- 1/2 teaspoon salt
- 1/4 teaspoon ground coriander
- 1/8 teaspoon cayenne pepper (or more to taste)
- 3 cups chicken broth (homemade is best)
- 16-ounce can solid-pack pumpkin (or squash)
- 1 can (12 ounces) evaporated milk
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