Pasta with peppers, sausage and feta - Italian recipes by GialloZafferano
Pasta with peppers, sausage and feta is a simple and tasty dish, summery and full of interesting flavors! Discover how to cook this first course!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Pasta with peppers
- sausage and feta
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Cooking tools:
Ingredients
- Rigatoni 11.3 oz
- Yellow peppers 1.1 lbs
- Sausage 7.1 oz
- Feta cheese 3.5 oz
- Sage to taste
- Rosemary to taste
- Thyme to taste
- Extra virgin olive oil 2 tbsp
- Fine salt to taste
- Black pepper to taste
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