WorldPlatter – brought to you by WORLDFOODSSpaghetti Tom Yum Koong
On World Platter, we understand that with today’s hectic lifestyles, it can be difficult to find time to prepare a healthy, home-cooked meal. WORLDFOODS is pleased to bring you the World Platter...
Keywords
- asia
- worldfoods
- platter
- recipes
- asian
- food
- channel
- chefs
- meat
- dessert
- appetizer
- poultry
- pineapple
- rice
- pasta
- noodle
- spaghetti
- vegetarian
- pastry
- bakery
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Ingredients
- Half a packet of spaghetti, cooked until al dente
- 300 grams of prawns
- 1 and half cup of straw mushroom
- 5 cups vegetable stock (optional)
- 1 sprig of spring onion
- 5 tablespoons of cooking cream
- 2 tablespoons of butter
- 1 tablespoon of olive oil
- 1 handful of cilantro leaves, julienned
- 2-3 cayenne peppers, julienned
- 100ml of WORLDFOODS Chili Lemongrass Sauce
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