Ham & White Bean Soup
A hearty, one-pot soup with Jones uncured ham, white beans, kale, potatoes, and vegetables in a savory broth. Wholesome comfort food.
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Cooking tools:
- Dutch oven
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Colander
- Can opener
- Spoon
- Serving bowl
Ingredients
- 2 cups Jones Dairy Farm Heritage Uncured Half Ham, diced
- 2 tablespoons oil, divided
- 2 teaspoons minced garlic
- 1/2 cup diced onion
- 1/2 cup diced carrot
- 1/2 cup diced celery
- 1 tablespoon Italian seasoning
- 2 teaspoons salt
- 48 oz. carton chicken or vegetable broth
- 2 small yellow potatoes, diced
- 1 can white beans, drained and rinsed
- 1 cup chopped kale
- 1/2 cup shredded Parmesan cheese, for topping
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