How to make Traditional Spaghetti All'amatriciana Recipe

How to make Traditional Spaghetti All'amatriciana Recipe

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Pasta All'amatriciana is a very classic Italian pasta dish that goes back years and years.This classic Roman pasta dish is quick and easy to make with few ingredients. Traditionally, guanciale is...

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Ingredients

  • 400 grams spaghetti or bucatini
  • 150 grams Guanciale
  • 150 grams pecorino romano
  • 400 grams peeled tomatoes
  • 1 glass white wine
  • 1 peperoncino
  • 1 garlic clove
  • 1 small onion
  • 3 tablespoons olive oil
  • 1 tablespoon Salt
  • 1 teaspoon freshly ground pepper
  • As required fresh basil for decoration

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