Kala Chana Dosa | Healthy Veggie Dip

Kala Chana Dosa | Healthy Veggie Dip

www.chefkunalkapur.com

Kala Chana Dosa | Healthy Veggie Dip is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He has won numerous awards...

View full recipe on www.chefkunalkapur.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chefkunalkapur.com.

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Cooking tools:

  • Mortar and pestle
  • Blender
  • Skillet
  • Ladle
  • Stove
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Grater
  • Spoon
  • Serving platter
  • Airtight container

Ingredients

  • Black Chickpeas (काला चना) – ½ cup
  • Ginger, thin slices (अदरक) – 3nos (½ inch)
  • Green Chillies (हरि मिर्च) – 2 nos
  • Garlic cloves (लहसुन) – 6-7 nos
  • Cumin (जीरा) – 1 tsp
  • Salt (नमक) – to taste
  • Coriander Leaves (ताज़ा धनिया) – handful
  • Semolina (सूजी) – ½ cup
  • Curd (दही) – ¼ cup
  • Curry Leaves (कड़ी पत्ता) – a sprig
  • Water (पानी) – 1 cup
  • Oil – to cook
  • Garlic cloves (लहसुन) – 5 nos
  • Salt (नमक) – a pinch
  • Mint leaves (पुदीना) – handful
  • Turmeric (हल्दी) – a pinch
  • Curd, thick (दही) – 1 cup
  • Cucumber, small (खीरा) – 1 no
  • Mustard Oil, optional (सरसों तेल) – 1 tbsp

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