Cozy Homestyle Rustic Cinnamon Bread Recipe for Baking Fans - The Pass and Provisions

Ingredients

• 3 cups (720 ml) all-purpose flour
• 1 packet (2 ¼ tsps or 7 g) active dry yeast
• 1 large egg
• 1 cup (240 ml) warm milk (110°F/43°C)
• ¼ cup (60 ml) unsalted butter, melted
• ¼ cup (50 g) granulated sugar
• 1 tsp salt
• ⅓ cup (67 g) granulated sugar
• ⅓ cup (73 g) brown sugar
• ¼ cup (57 g) unsalted butter, softened
• 2 tbsps ground cinnamon
• 1 tbsp melted butter
• 1 tbsp cinnamon sugar