Orange Baked Salmon with Middle Eastern Couscous | Hello Chef!
This meal is packed with aromatic flavours! Orange Baked Salmon with Middle Eastern Couscous
Ingredients
- 350 Grams of Skin-on salmon fillet
- 1 Tsp of Salt
- 1 Tsp of Black Ground Pepper
- 1 Tbsp of Olive oil
- 1 Piece of Orange
- 10 Grams of Fresh mint
- 2 Piece of Cucumber
- 300 ML of Water
- 1 Piece of Chicken stock cube
- 2 Tbsp of Olive oil
- 150 Grams of Couscous
- 20 Grams of Fresh zaatar
- 4 Grams of Coriander cumin powder
- 4 Grams of Garlic onion powder
- 100 Grams of Feta cheese
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