Chilli Burger
Chilli con carne, spiced to your liking, top these juicy beef burgers. If you want to try this recipe cooked on the George Foreman grill, just click here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mt.georgeforemangrills.com.
Cooking tools:
- Grill
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Refrigerator
Ingredients
- 800g minced beef
- ½ red onion, finely diced
- 2 cloves garlic, finely chopped
- ½ tsp cayenne pepper
- 1 tsp chilli powder
- 1 tsp chilli flakes
- 1 tsp chilli paste
- 1 tbsp olive oil
- 2 tbsp tomato ketchup
- Salt to taste
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