Italian Arancini with Arrabbiata Dip - RecipeBox AI

Name: Italian Arancini with Arrabbiata Dip - RecipeBox AI
Ingredients: 2 cups risotto (cooked and cooled); 1 cup mozzarella cheese (cubed); 1 cup breadcrumbs; 2 cups all-purpose flour (sifted); 3 units eggs (beaten); 1 cup vegetable oil (for frying); 2 cups tomato sauce; 2 cloves garlic (minced); 1 teaspoon red pepper flakes; 2 tablespoons olive oil; 1/2 teaspoon salt; 1/2 teaspoon black pepper

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Crispy and golden on the outside, these Italian arancini are filled with creamy risotto and cheese, paired with a spicy arrabbiata dip for a deliciously satisfy

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