Grilled Pork with Mustard - RGC

Ingredients

• 2 pound pork tenderloin
• 2 tbsp extra-virgin olive oil
• 1/4 cup mild-flavored molasses
• 1 tbsp honey
• 1 tsp red pepper powder
• 1 tsp red kosher salt
• 3 tsp finely chopped garlic
• 1 tbsp apple cider vinegar
• 2 tsp Dijon mustard
• 2 tsp coarse-grained mustard