How to Make Moong Dal & Vegetable Soup | Easy & Delicious Moong Dal & Vegetable Soup Recipe
Moong dal & vegetable soup is a light, protein-rich, and nourishing soup made with yellow moong dal, carrots, beans, and spinach. It’s easy to digest and a great way to…
Ingredients
- 0.5 cup Moong Dal (Yellow split lentil)
- 0.5 cup Chopped Carrot
- 0.5 cup Chopped beans
- 0.5 cup Chopped Spinach
- 1 piece Chopped Onion
- 2 piece Minced Garlic Cloves
- 0.25 tsp Pepper Powder
- as per taste Salt
- 1 tsp Olive Oil
- 3 cups Water/Vegetable Stock
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