Easy Carrot Cake, Eggless or Not - Petites Choses
The recipe is definitely a keeper.. Can be made with or without eggs, just follow the instructions! Frost it with cream cheese frosting.
Ingredients
- 3 eggs are substituted , by 3/4 cup applesauce or apple compote (reduce sugar of cake accordingly)
- 300 grs soft brown sugar, (reduce by about 50 grs when using applesauce) 250grs = 1 cup approx
- 3/4 cup applesauce , (or 3 eggs)
- 300 ml coconut oil = 1 cup + 1/4 cup
- 300 grs plain flour = 2 cups
- 1 tsp bicarbonate of soda
- 1 tsp baking powder
- 1.5 tsp ground cinnamon
- 1/2 tsp ground ginger
- 1/2 tsp salt
- 1 tsp vanilla extract
- 300 grs grated carrots = 3 cups
- 100 grs lightly toasted then roughly chopped walnuts = 1 cup
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