Corn Bread No. 2 from The Settlement Cook Book by Lizzie Black Kander

Corn Bread No. 2 from The Settlement Cook Book by Lizzie Black Kander

app.ckbk.com

Mix the dry ingredients by sifting them together. Add the milk, the well beaten eggs and the butter. Beat well and bake in a shallow pan in a hot oven, twenty m

View full recipe on app.ckbk.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.ckbk.com.

Share this recipe:

Ingredients

  • 1 teaspoon salt
  • 1 egg
  • 2 tablespoons butter melted
  • 4 tablespoons sugar
  • 1 cup sweet milk
  • 1 cup cornmeal
  • 4 teaspoons baking powder
  • 1 cup flour

More Like This