Decadent Hazelnut Chocolate Tart: A Rich &amp - Crock Recipes
Indulge in my decadent hazelnut chocolate tart! This easy dessert recipe features a crunchy crust and smooth ganache, perfect for any special occasion.
Ingredients
- 1 ½ cups (190g) all-purpose flour
- ½ cup (60g) unsweetened cocoa powder
- 1/3 cup (40g) powdered sugar
- ½ cup (115g) unsalted butter, cold and cubed
- 1 large egg yolk
- 2-3 tablespoons ice water
- 1 cup (240ml) heavy cream
- 8 oz (225g) dark chocolate (70% cacao), finely chopped
- 1 cup (140g) roasted hazelnuts, roughly chopped
- 2 tablespoons (30g) granulated sugar
- 1 teaspoon pure vanilla extract
- 1 pinch of sea salt
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