Athens Foods | » Phyllo Chicken Tostadas

Ingredients

• 20 sheets Athens® Phyllo Dough (9″ x 14″), thawed
• 2 tablespoons butter
• 1/4 cup plus 2 tablespoons extra virgin olive oil
• 1 pound (about 2 cups) cooked chicken, shredded
• 1/4 cup freshly squeezed lime (or lemon) juice
• 2 tablespoons fresh cilantro (or parsley), finely chopped
• Salt and pepper to taste
• 1 cup black beans, cooked
• 1/4 cup green onions, thinly sliced