Polenta Chips with Spicy Dipping Sauce| Mutti Recipe | Mutti Recipe
Polenta Chips with Spicy Dipping Sauce| Mutti Recipe: prepare your recipe step-by-step and make it unique with the excellent taste of Mutti Italian tomatoes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mutti-parma.com.
Ingredients
- 3 cups chicken stock
- 2 tbsp fresh rosemary (finely chopped )
- 1 clove garlic (grated)
- 1 cup instant polenta
- 1/2 cup Parmigiano Reggiano Cheese (finely grated)
- extra virgin olive oil (spray)
- 14 oz Mutti® Baby Roma Tomatoes (Datterini)
- 1/2 onion (diced)
- 1 clove garlic (crushed)
- 1 tsp dried chili flakes
- 1 tsp smoked paprika
- 1/2 cup fresh basil
- 1 tbsp extra virgin olive oil
- 1 pinch salt
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