Zelli Spaghetti and Clams
Spaghetti and clams is the perfect summer dish—light, fresh, and full of coastal flavor. The briny sweetness of the clams pairs beautifully with garlic, olive oil, and a splash of white wine, all...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zellipasta.com.
Ingredients
- 1 lb littleneck clams, scrubbed and rinsed
- 4-5 Nests of Zelli Spaghetti
- Extra Virgin Olive Oil - around 2 tbsps
- 1 small fennel bulb, thinly sliced (reserve fronds for garnish
- 2 cloves garlic, thinly sliced
- 1 Fresno chili, thinly sliced (seeds removed for less heat, if desired)
- ½ cup dry white wine
- Salt, to taste
- Freshly ground black pepper
- ¼ cup chopped fresh parsley
- 1 Lemon
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