Oven-fried chicken Recipe | Food Network UK
This mouth-watering recipe is ready in just 55 minutes and the ingredients detailed below can serve up to 6 people.
Ingredients
- 2 chickens, cut in 8 serving pieces
- 1.1 litres buttermilk
- 900g plain flour
- 1 tablespoon salt
- 1 tablespoon freshly ground black pepper
- Vegetable oil or vegetable shortening
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