Salmon and Kani Braid
Submitted by Rochie Sufrin Golden puff pastry filled with a delicious mixture of salmon and kani, infused with other flavorf
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Cooking tools:
- Rolling pin
- Pastry brush
- Baking sheet
- Baking dish
- Oven
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Spatula
- Fork
- Refrigerator
Ingredients
- 2-3 slices salmon fillet
- 2-3 lemons, sliced
- mayonnaise
- Montreal steak spice
- 1 egg
- 1/2 pack kani
- 4-5 cloves garlic, minced
- 2-3 tablespoons soy sauce
- 1 package Pepperidge Farm sheets or 1 large Mazor sheet
- additional egg, for brushing
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