Kale and Sausage Casarecci - Eatin' mess
Kale and sausage pasta. Easy midweek meal.
Ingredients
- 500g Casarecci pasta, or any other shape you like
- 4 Italian sausages, removed from casing
- 1 tbs olive oil
- 1 cup chicken stock
- 1 bunch of kale, roughly chopped
- 1/4 cup pine nuts, toasted
- 1/4 cup sultanas
- 1/4 cup parmesan
- Salt and pepper
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