Mushroom Risotto (Risotto ai Funghi) - RoosterChef
Savor the rich, earthy flavors of Mushroom Risotto, a classic Northern Italian dish perfected by RoosterChef. Perfect for fall dinners at home. #wpdelicious #deliciousrecipesplugin
Ingredients
- 1½ cup Arborio rice
- 2 tbsp Olive oil
- 1 tbsp Unsalted butter
- 1 Small onion, finely chopped
- 2 cloves Garlic, minced
- 300 g Mushrooms (cremini or mixed)
- ½ cup Dry white wine
- 4 cup Warm vegetable or chicken broth
- ½ cup Parmesan cheese, grated
- 2 tbsp Fresh parsley, chopped
- Salt and pepper
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